Region
Thompson Shuswap
HOW TO IDENTIFY?
- New growth and the underside of older leaves dusted with mealy white powder.
- Leaves usually have WAVY or JAGGED edges and can be different shapes.
- Flowers are small, green, and have no petals.
- Stem is upright with MANY branches.
- Plants are EASY to pull out.
IS THIS ANNUAL PLANT A PROBLEM?
- YES. It’s an edible plant (cook it like spinach) that’s sometimes grown as an agricultural crop.
- BUT it spreads QUICKLY, competes with other plants and uses a lot of water.
- In some conditions it can accumulate HIGH LEVELS of nitrates, oxalates, or sulphates and become toxic to livestock.
HOW DOES IT GROW?
- Has short, branched taproots.
- Each plant has about 72,000 seeds!
- Seeds can survive for 40 YEARS but will only grow if they are near the soil surface.
- Grows in DISTURBED soil in sunny places.
- Often found in vegetable gardens.
HOW TO CONTROL?
- It’s EASY to kill by weeding or hoeing.
- Don’t let it go to seed.
- Cover seeds with mulch and leave them buried – DON’T till the soil.
Sources:
Colorado State University. Guide to Poisonous Plants.
Royer, F. and Dickinson, R. Weeds of Canada and the Northern United States. 1999.
Weedinfo.ca: Lamb’s-quarters, Ontario Weed Committee, 2022.
Image: https://creativecommons.org/licenses/by-sa/3.0>, via Wikimedia Commons
PDF
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LAMB'S QUARTERS_0.pdf | 286.66 KB |